RESTAURANTS + MENUS

SPRING COUNTYLICIOUS MENUS
MARCH 28 TO APRIL 21, 2012

SPRING MENUS TO COME

Call participating restaurants directly for reservations. Bon appétit!

Amelia’s Garden at the Waring House
1.800.621.4956 or 613.476.7492
Dinner: Daily
Fall Menu up $35.00 + taxes and gratuities

The Bloomfield Carriage House Restaurant
613.393.1087
Dinner: Thursday through Sunday, 5:30 pm
Closed: Monday through Wednesday
Fall Menu up $35.00 + taxes and gratuities

Blumen Garden Bistro
613.476.6841
Dinner: Wednesday through Monday
Closed: Tuesday
Fall Menu up $35.00 + taxes and gratuities

Clara’s at Claramount Inn
1.800.679.7756 or 613.476.2709
Dinner: Daily
Fall Menu up $35.00 + taxes and gratuities

The Devonshire, Inn on the Lake
1.800.544.9937 or 613.399.1851
Dinner: Tuesday through Sunday
Closed: Monday
Fall Menu up $35.00 + taxes and gratuities

East and Main Bistro
613.399.5420
Dinner: Thursday through Monday, 5:30 pm to 9:00 pm
Closed: Tuesday and Wednesday
Fall Menu up $30.00 + taxes and gratuities

Gazebo Restaurant at Waupoos Estates Winery
613.476.8338
Dinner: Friday through Monday, 5:00 pm to 9:00 pm
Closed: Tuesday through Thursday
Fall Menu up $35.00 + taxes and gratuities

The Inn at Huff Estates
613.393.1414
Dinner: Thursday through Sunday
Closed: Monday through Wednesday
Fall Menu up $35.00 + taxes and gratuities

Merrill Inn
1.866.567.5969 or 613.476.7451
Dinner: Tuesday through Saturday, 5:30 pm to 9:00 pm
Closed: Sunday and Monday
Fall Menu up $35.00 + taxes and gratuities

Tall Poppy Cafe
613.399.2233
Dinner: Wednesday through Saturday, 5:30 pm to 9:00 pm
Closed: Sunday through Tuesday
Fall Menu up $35.00 + taxes and gratuities

The View Dining Room at The Picton Golf and Country Club
613.476.2222
Dinner: Thursday through Saturday, 5:30 pm to 9:00 pm
By reservation only
Closed: Sunday to Wednesday (also closed November 26, 2011)
Fall Menu up $30.00 + taxes and gratuities